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Raddish are a decent wellspring of cancer prevention agents like catechin, pyrogallol, vanillic corrosive, and other phenolic compounds. These root vegetables likewise have a lot of L-ascorbic acids, which go about as a cancer prevention agent to shield your cells from harm. Radishes are exceptionally low in carbs, which settles on them an incredible decision for individuals checking their carb or sugar consumption. The vegetables do have not many calories and a low glycemic file level, however, they're plentiful in a few nutrients and minerals.
| # | Seeds Descriptions | ||||
|---|---|---|---|---|---|
| 1 | Crop | Raddish | 7 | Soil | Black sandy soil |
| 2 | Variety | Palak Patta | 8 | Sowing Season | Kharif and rabi |
| 3 | Plant Type | Herbs fruit in the root | 9 | Spacing | 2 to 3 Inches |
| 4 | Root Color | Snow white with good foliage (leaves are good to eat) | 10 | Watering | As per package of practice |
| 5 | Root Length | 8 inch | 11 | Preparation of the main field | As per package of practice |
| 6 | Days to maturity | 45-50 days | 12 | Plant Protection | As per package of practice |
Alagundagi Agro Tech,
Plot No. 15, 16, 29 & 30 APMC Yard,
Behind Exhibition & Govt. Printing Press,
Amargol
Hubballi - 580-025, Karnataka-India
Alagundagi Agro Tech,
Plot No. 160 P
Unit 2nd,
Ground Floor 2nd Stage,
KIADB Industrial Area
Gamangatti,
Hubballi - 580-025, Karnataka-India